The location at Dell Range and Windmill is the proposed Cheyenne Panera Bread.
In an estimated 10 months, the location will be the first in the State of Wyoming. Franchisees of the bakery-cafe commit to opening a certain number of units within 6 years. Typically, the franchisee will open 15 units. The bakery-cafe originated from Kirkwood, MO, in 1981 and since has grown to 2,000 locations.
The Panera Bread company prides their business on “Food served in our warm, welcoming fast-casual bakery-cafe, by people who care.”
They offer clean food without artificial preservatives, sweeteners, flavors or colors from artificial sources is their prime focus with offering soups, salads, sandwich and baked goods.
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